Your go-to Thanksgiving mash style?

[Alan]

You know, my grandparents always mashed their potatoes by hand, giving them that rustic, chunky vibe. The first time I tried to whip up a batch that was all silky and smooth, they looked at me like I had just committed a culinary crime. So, where do you stand on this? Make your voice heard!

 

[shockandride]

Definitely team chunky. It brings back memories of camping trips where we’d use whatever we had to mash those potatoes.

 

[Smokezero]

I’m a huge fan of smooth mashed potatoes! The first time I used an electric mixer during a holiday dinner, everyone kept coming back for more.